Strawberry Banana Pudding: A Delightful Dessert Recipe!
A delicious and creamy dessert combining the flavors of fresh strawberries and bananas in a delightful pudding.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 6 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups of fresh strawberries, sliced
- 2 ripe bananas, sliced
- 1 cup of vanilla pudding mix
- 2 cups of milk
- 1 teaspoon of vanilla extract
- Whipped cream for topping
Instructions
- In a mixing bowl, whisk together the vanilla pudding mix and milk until smooth.
- Add the vanilla extract and mix well.
- In a serving dish, layer half of the sliced strawberries and bananas.
- Pour half of the pudding mixture over the fruit layer.
- Repeat the layers with the remaining fruit and pudding.
- Top with whipped cream and additional fruit if desired.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For a richer flavor, use whole milk instead of low-fat milk.
- Feel free to add crushed graham crackers for added texture.
- This dessert can be made a day in advance for convenience.