S’mores Cookie Bars: Irresistibly Delicious Treats Await!
S’mores Cookie Bars are a delightful combination of graham crackers, chocolate, and marshmallows baked into a chewy cookie bar, perfect for satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup graham cracker crumbs
- 1 cup chocolate chips
- 1 cup mini marshmallows
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
- Add the eggs and vanilla extract, mixing until well combined.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the graham cracker crumbs, chocolate chips, and mini marshmallows.
- Spread the cookie dough evenly in the prepared baking pan.
- Bake for 25-30 minutes or until golden brown and a toothpick inserted in the center comes out clean.
- Allow to cool before cutting into bars and serving.
Notes
- For extra flavor, consider adding a layer of chocolate on top before serving.
- Store leftovers in an airtight container at room temperature for up to 3 days.
- These bars can be frozen for up to 2 months; just thaw before serving.
Find it online: https://meal15.com/smores-cookie-bars-delicious-dessert-recipe/