One-Pan Hot Chicken Biscuit Bowls to Satisfy Your Cravings!
A delicious and easy-to-make one-pan meal featuring spicy chicken, flaky biscuits, and a medley of vegetables.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 lb chicken breast, diced
- 1 tbsp olive oil
- 1 cup chicken broth
- 1 cup frozen mixed vegetables
- 1 tsp hot sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 can refrigerated biscuit dough
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a large skillet, heat olive oil over medium heat.
- Add diced chicken and cook until browned.
- Stir in chicken broth, mixed vegetables, hot sauce, garlic powder, onion powder, salt, and pepper.
- Bring to a simmer and cook for 5 minutes.
- Remove from heat and place biscuit dough on top of the chicken mixture.
- Bake in the preheated oven for 15-20 minutes or until biscuits are golden brown.
- Serve hot and enjoy!
Notes
- Feel free to adjust the level of spiciness by adding more or less hot sauce.
- This dish can be made with leftover chicken for a quicker preparation.
- For a healthier option, use whole wheat biscuit dough.
Find it online: https://meal15.com/one-pan-hot-chicken-biscuit-bowls-recipe/