Mixed Berry Cobbler: Discover the Secret to Perfection!
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A delightful dessert featuring a medley of mixed berries topped with a buttery cobbler crust.
- Author: admin
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 cup milk
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the mixed berries and half of the sugar. Set aside.
- In another bowl, whisk together the flour, remaining sugar, baking powder, and salt.
- Add the melted butter, milk, and vanilla extract to the dry ingredients and mix until just combined.
- Pour the berry mixture into a greased baking dish.
- Pour the cobbler batter over the berries, spreading it evenly.
- Bake for 30-35 minutes or until the top is golden brown and a toothpick comes out clean.
- Let it cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for an extra treat.
- Feel free to use frozen berries if fresh ones are not available.
- Adjust the sugar based on the sweetness of the berries used.