Mango Pineapple Smoothie: Your New Favorite Refreshment!
A refreshing and tropical smoothie made with ripe mangoes and sweet pineapples, perfect for a hot day.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
- Diet: Vegan
Ingredients
Scale
- 1 ripe mango, peeled and diced
- 1 cup fresh pineapple chunks
- 1 cup coconut water
- 1/2 cup Greek yogurt
- 1 tablespoon honey (optional)
- Ice cubes (as needed)
Instructions
- In a blender, combine the diced mango, pineapple chunks, coconut water, and Greek yogurt.
- Add honey if desired for extra sweetness.
- Blend until smooth and creamy.
- Add ice cubes and blend again until the desired consistency is reached.
- Pour into glasses and serve immediately.
Notes
- For a vegan version, substitute Greek yogurt with a plant-based yogurt.
- Adjust the sweetness by adding more or less honey based on your preference.
- This smoothie can be stored in the refrigerator for up to 24 hours, but it’s best enjoyed fresh.
Find it online: https://meal15.com/mango-pineapple-smoothie-recipe/