Loaded Breakfast Nachos: A Tasty Morning Delight!
Loaded Breakfast Nachos are a delicious and hearty way to start your day, featuring crispy tortilla chips topped with eggs, cheese, and a variety of toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: Mexican-American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz tortilla chips
- 4 large eggs
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1/2 cup cooked and crumbled breakfast sausage
- 1/4 cup diced tomatoes
- 1/4 cup sliced jalapeños
- 1/4 cup chopped green onions
- 1/4 cup sour cream
- 1/4 cup guacamole
Instructions
- Preheat your oven to 350°F (175°C).
- Spread the tortilla chips evenly on a baking sheet.
- In a bowl, whisk the eggs and season with salt and pepper.
- Scramble the eggs in a skillet over medium heat until fully cooked.
- Evenly distribute the scrambled eggs over the tortilla chips.
- Sprinkle the shredded cheese, cooked sausage, diced tomatoes, and jalapeños on top.
- Bake in the preheated oven for about 10 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and garnish with green onions, sour cream, and guacamole before serving.
Notes
- Feel free to customize the toppings based on your preferences.
- For a vegetarian option, omit the sausage and add more vegetables.
- These nachos can be made ahead of time and reheated for a quick breakfast.
Find it online: https://meal15.com/loaded-breakfast-nachos-recipe/