Key Lime Cheesecake Parfaits: A Delightful Dessert Experience!
Key Lime Cheesecake Parfaits are a refreshing and creamy dessert that combines the tangy flavor of key limes with a rich cheesecake filling, all layered beautifully for a delightful presentation.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 20 minutes
- Yield: 4 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1/2 cup sour cream
- 1/4 cup key lime juice
- 1 tsp vanilla extract
- 1 cup whipped cream
- Key lime zest for garnish
Instructions
- In a bowl, mix graham cracker crumbs with melted butter until combined.
- In another bowl, beat the cream cheese and powdered sugar until smooth.
- Add sour cream, key lime juice, and vanilla extract to the cream cheese mixture and mix until well combined.
- Fold in the whipped cream gently into the cheesecake mixture.
- In serving glasses, layer the graham cracker mixture, followed by the cheesecake mixture.
- Repeat the layers until the glasses are filled.
- Top with key lime zest for garnish.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For a stronger lime flavor, add more key lime juice to the cheesecake mixture.
- These parfaits can be made a day in advance for convenience.
- Use fresh key limes for the best flavor.
Find it online: https://meal15.com/key-lime-cheesecake-parfaits-recipe/