High-Protein Strawberry Cheesecake Overnight Oats (No Cooking!) are your new breakfast favorite!
High-Protein Strawberry Cheesecake Overnight Oats are a delicious and nutritious breakfast option that requires no cooking, making them perfect for busy mornings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 10 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: No Cooking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 cup rolled oats
- 1 cup unsweetened almond milk
- 1 scoop vanilla protein powder
- 1/2 cup Greek yogurt
- 1/2 cup fresh strawberries, chopped
- 1 tablespoon honey or maple syrup (optional)
- 1 teaspoon vanilla extract
- 1 tablespoon chia seeds
Instructions
- In a mixing bowl, combine rolled oats, almond milk, protein powder, Greek yogurt, honey or maple syrup, vanilla extract, and chia seeds.
- Mix well until all ingredients are thoroughly combined.
- Fold in the chopped strawberries.
- Divide the mixture into jars or containers with lids.
- Refrigerate overnight (or at least 4 hours) to allow the oats to soak and thicken.
- In the morning, stir the oats and top with additional strawberries if desired.
Notes
- Feel free to substitute other fruits for strawberries, such as blueberries or bananas.
- This recipe can be made vegan by using plant-based yogurt and sweeteners.
- Store in the refrigerator for up to 3 days for a quick breakfast option.