Crispy Sweet Soy Chicken Fries are a delicious and addictive snack or meal option, featuring tender chicken strips coated in a sweet soy glaze and fried to perfection.
Author:admin
Prep Time:30 minutes
Cook Time:15 minutes
Total Time:45 minutes
Yield:4 servings
Category:Appetizer
Method:Frying
Cuisine:Asian
Diet:Gluten Free
Ingredients
Scale
1 lb chicken breast, cut into fries
1/2 cup soy sauce
1/4 cup honey
2 cloves garlic, minced
1 tsp ginger, grated
1/4 cup cornstarch
Oil for frying
Instructions
In a bowl, mix soy sauce, honey, garlic, and ginger to create the marinade.
Add the chicken fries to the marinade and let them soak for at least 30 minutes.
After marinating, remove the chicken and coat each piece in cornstarch.
Heat oil in a frying pan over medium heat.
Fry the chicken fries in batches until golden brown and crispy, about 4-5 minutes per side.
Drain on paper towels and serve hot.
Notes
For extra crunch, double fry the chicken fries.
Adjust the sweetness by adding more or less honey to the marinade.
Serve with a dipping sauce of your choice for added flavor.