Crispy Parmesan Pickle Chicken: A Flavorful Delight Awaits!
Crispy Parmesan Pickle Chicken is a delicious and flavorful dish that combines the tanginess of pickles with the crunch of Parmesan cheese, creating a delightful meal for any occasion.
- Prep Time: 1 hour
- Cook Time: 30 minutes
- Total Time: 1 hour 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup dill pickle juice
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 2 large eggs
- 1/4 cup all-purpose flour
Instructions
- Marinate the chicken breasts in dill pickle juice for at least 1 hour.
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a shallow bowl, mix breadcrumbs, Parmesan cheese, garlic powder, onion powder, black pepper, and salt.
- In another bowl, beat the eggs.
- Place the flour in a third bowl.
- Remove the chicken from the pickle juice and pat dry.
- Dredge each chicken breast in flour, dip in the beaten eggs, and then coat with the breadcrumb mixture.
- Place the coated chicken on the prepared baking sheet.
- Bake for 25-30 minutes or until the chicken is golden brown and cooked through.
- Serve hot and enjoy your Crispy Parmesan Pickle Chicken!
Notes
- For extra flavor, consider adding some cayenne pepper to the breadcrumb mixture.
- Serve with a side of your favorite dipping sauce.
- This dish pairs well with a fresh salad or roasted vegetables.
Find it online: https://meal15.com/crispy-parmesan-pickle-chicken-recipe/