Creamy Beef Pasta Recipe (30 Min) for Cozy Nights Delights
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A quick and delicious creamy beef pasta recipe perfect for cozy nights, ready in just 30 minutes.
- Author: admin
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Calorie
- 8 oz pasta
- 1 lb ground beef
- 1 cup heavy cream
- 1 cup beef broth
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet, brown the ground beef over medium heat until fully cooked.
- Add minced garlic and Italian seasoning to the skillet, cooking for an additional minute.
- Pour in the beef broth and heavy cream, stirring to combine.
- Bring the mixture to a simmer, then add the cooked pasta and Parmesan cheese.
- Stir until the cheese is melted and the pasta is well coated.
- Season with salt and pepper to taste.
- Garnish with fresh parsley before serving.
Notes
- For a lighter version, substitute half-and-half for heavy cream.
- Feel free to add vegetables like spinach or mushrooms for extra nutrition.
- This dish can be made ahead and reheated for quick meals.