Chocolate Peanut Butter Lasagna: A Dessert You’ll Love!
A delicious layered dessert combining chocolate and peanut butter flavors in a creamy lasagna format.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 30 minutes
- Yield: 12 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package of chocolate graham crackers
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 cup heavy cream
- 1 package (8 oz) cream cheese, softened
- 1 cup chocolate pudding mix
- 2 cups milk
- 1 cup whipped topping
- Chocolate shavings for garnish
Instructions
- In a mixing bowl, combine peanut butter and powdered sugar until smooth.
- In another bowl, whip the heavy cream until stiff peaks form.
- Fold the whipped cream into the peanut butter mixture until well combined.
- In a separate bowl, prepare the chocolate pudding mix with milk according to package instructions.
- In a 9×13 inch dish, layer chocolate graham crackers at the bottom.
- Spread half of the peanut butter mixture over the graham crackers.
- Add another layer of chocolate graham crackers.
- Spread the chocolate pudding over the second layer of graham crackers.
- Add another layer of chocolate graham crackers.
- Spread the remaining peanut butter mixture on top.
- Top with whipped topping and garnish with chocolate shavings.
- Refrigerate for at least 4 hours before serving.
Notes
- For a richer flavor, use dark chocolate pudding mix.
- Make sure to let the dessert chill for the recommended time for best results.
- This dessert can be made a day in advance.
Find it online: https://meal15.com/chocolate-peanut-butter-lasagna-recipe/