Bruschetta Rice Bake: A Delicious Dinner Surprise!
Bruschetta Rice Bake is a delightful and hearty dish that combines the flavors of traditional bruschetta with rice, making it a perfect dinner surprise.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cooked rice
- 1 can diced tomatoes (14.5 oz)
- 1 cup mozzarella cheese, shredded
- 1/2 cup fresh basil, chopped
- 1/4 cup olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the cooked rice, diced tomatoes, mozzarella cheese, basil, olive oil, garlic, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Sprinkle the grated Parmesan cheese on top.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add vegetables like bell peppers or zucchini for extra flavor.
- This dish can be made ahead of time and stored in the refrigerator before baking.
- Serve with a side salad for a complete meal.
Find it online: https://meal15.com/bruschetta-rice-bake-delicious-dinner-recipe/