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Blueberry Cream Cheese Bars: Delight in Every Bite!

Blueberry Cream Cheese Bars

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Delicious blueberry cream cheese bars that are perfect for dessert or a sweet snack.

Ingredients

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  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter, softened
  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 cup fresh blueberries
  • 1 teaspoon vanilla extract
  • 1 egg

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, granulated sugar, and softened butter until crumbly.
  3. Press the mixture into the bottom of a greased 8×8 inch baking dish.
  4. In another bowl, beat the cream cheese and powdered sugar until smooth.
  5. Add the egg and vanilla extract to the cream cheese mixture and mix well.
  6. Spread the cream cheese mixture over the crust in the baking dish.
  7. Evenly distribute the fresh blueberries on top of the cream cheese layer.
  8. Bake for 30-35 minutes or until the edges are golden and the center is set.
  9. Allow to cool before cutting into bars.

Notes

  • For a sweeter taste, add more sugar to the cream cheese mixture.
  • These bars can be served chilled or at room temperature.
  • Store leftovers in the refrigerator for up to 3 days.