Welsh Rarebit Recipe: Discover the Ultimate Comfort Dish!
Welsh Rarebit is a classic British dish made with a rich cheese sauce served over toasted bread, perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: British
- Diet: Vegetarian
Ingredients
Scale
- 4 slices of bread
- 200g cheddar cheese, grated
- 2 tablespoons butter
- 1 tablespoon all-purpose flour
- 1 teaspoon mustard powder
- 1/2 teaspoon Worcestershire sauce
- 1/2 cup milk
- Salt and pepper to taste
Instructions
- Preheat the grill to medium heat.
- In a saucepan, melt the butter over medium heat.
- Add the flour and mustard powder, stirring continuously for about 1 minute.
- Gradually whisk in the milk until the mixture is smooth.
- Add the grated cheese and Worcestershire sauce, stirring until the cheese is melted and the sauce is thick.
- Season with salt and pepper to taste.
- Toast the bread slices until golden brown.
- Spread the cheese sauce over the toasted bread.
- Place under the grill for 2-3 minutes until bubbling and golden.
Notes
- For a spicier version, add a pinch of cayenne pepper to the cheese sauce.
- Serve with a side salad for a complete meal.
- Can be made with different types of cheese for varied flavors.