Vampire Hot Chocolate: A Spooky Treat You’ll Love!
Vampire Hot Chocolate is a deliciously spooky drink perfect for Halloween or any time you want a fun and festive treat. This rich and creamy hot chocolate is topped with whipped cream and garnished with spooky decorations.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups milk
- 1/2 cup heavy cream
- 1/2 cup chocolate chips
- 1/4 cup cocoa powder
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- Whipped cream for topping
- Red food coloring
- Chocolate syrup for drizzling
Instructions
- In a saucepan, combine milk, heavy cream, cocoa powder, sugar, and chocolate chips over medium heat.
- Stir continuously until the chocolate chips are melted and the mixture is smooth.
- Add vanilla extract and mix well.
- Remove from heat and pour into mugs.
- Top with whipped cream and drizzle with chocolate syrup.
- Add a few drops of red food coloring to the whipped cream to create a ‘bloody’ effect.
- Serve immediately and enjoy your spooky treat!
Notes
- For a vegan version, substitute dairy milk with almond or oat milk and use dairy-free chocolate chips.
- Adjust the sweetness by adding more or less sugar according to your taste.
- Feel free to add marshmallows or other spooky toppings for extra fun!
Find it online: https://meal15.com/vampire-hot-chocolate-recipe-spooky-treat/