Spiked Pumpkin Pie Milkshake: A Fall Treat to Savor!
A delicious and creamy spiked pumpkin pie milkshake that combines the flavors of fall with a delightful kick.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup pumpkin puree
- 1/2 cup milk
- 1/4 cup spiced rum
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- Whipped cream for topping
- Cinnamon for garnish
Instructions
- In a blender, combine the vanilla ice cream, pumpkin puree, milk, spiced rum, vanilla extract, and pumpkin pie spice.
- Blend until smooth and creamy.
- Pour the milkshake into glasses.
- Top with whipped cream and a sprinkle of cinnamon.
- Serve immediately and enjoy!
Notes
- For a non-alcoholic version, omit the spiced rum.
- Adjust the amount of pumpkin pie spice to taste.
- This milkshake can be made ahead of time and stored in the freezer for a short period.
Find it online: https://meal15.com/spiked-pumpkin-pie-milkshake-recipe/