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Slow Cooker Chocolate Cherry Dump Cake Delight Awaits!

Slow Cooker Chocolate Cherry Dump Cake

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A delicious and easy dessert made in a slow cooker, combining chocolate and cherry flavors for a delightful treat.

Ingredients

Scale
  • 1 can cherry pie filling
  • 1 box chocolate cake mix
  • 1/2 cup unsalted butter, melted
  • 1 cup chocolate chips
  • 1/2 cup chopped nuts (optional)

Instructions

  1. Grease the slow cooker with cooking spray.
  2. Pour the cherry pie filling into the bottom of the slow cooker.
  3. Sprinkle the dry chocolate cake mix evenly over the cherry filling.
  4. Drizzle the melted butter over the cake mix.
  5. Top with chocolate chips and nuts if using.
  6. Cover and cook on low for 2-3 hours or until the cake is set.
  7. Serve warm, optionally with ice cream or whipped cream.

Notes

  • For a richer flavor, use dark chocolate cake mix.
  • Make sure to check the cake towards the end of the cooking time to avoid overcooking.
  • This dessert can be served with vanilla ice cream for added indulgence.