Quick Tomato Pasta Recipe (20 Min) – One-Pan for Busy Nights!
A quick and easy one-pan tomato pasta recipe that can be prepared in just 20 minutes, perfect for busy nights.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: One-Pan
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 oz pasta
- 2 cups cherry tomatoes, halved
- 3 cloves garlic, minced
- 2 cups vegetable broth
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
- In a large pan, heat olive oil over medium heat.
- Add minced garlic and sauté for 1 minute until fragrant.
- Add cherry tomatoes and cook for 2-3 minutes until they start to soften.
- Pour in the vegetable broth and bring to a boil.
- Add the pasta and cook according to package instructions, stirring occasionally.
- Once the pasta is cooked, season with salt and pepper.
- Garnish with fresh basil before serving.
Notes
- Feel free to add vegetables like spinach or bell peppers for extra nutrition.
- This recipe can be easily doubled for larger servings.
- For a spicy kick, add red pepper flakes.
Find it online: https://meal15.com/quick-tomato-pasta-recipe-one-pan-20-min/