Quick Healthy Pasta Recipe (20 Min) – 6 Ingredients You’ll Love!
A quick and healthy pasta recipe that can be made in just 20 minutes with only 6 ingredients.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 oz whole wheat pasta
- 2 cups cherry tomatoes, halved
- 2 cups spinach
- 2 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Cook the whole wheat pasta according to package instructions.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté for 1 minute until fragrant.
- Add cherry tomatoes and cook for 3-4 minutes until they start to soften.
- Add spinach and cook until wilted.
- Drain the pasta and add it to the skillet, tossing everything together.
- Season with salt and pepper to taste, then serve immediately.
Notes
- Feel free to add protein like grilled chicken or chickpeas for extra nutrition.
- This dish can be served warm or cold as a pasta salad.
- Store leftovers in an airtight container in the fridge for up to 3 days.