Pumpkin Spice Cold Brew Recipe: A Fall Must-Try!
A delicious and refreshing Pumpkin Spice Cold Brew recipe perfect for fall.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Beverage
- Method: Cold Brew
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup cold brew coffee
- 1/2 cup milk (or dairy-free alternative)
- 2 tablespoons pumpkin puree
- 1 tablespoon pumpkin spice syrup
- 1/2 teaspoon vanilla extract
- Whipped cream (optional)
- Ground cinnamon (for garnish)
Instructions
- In a large glass, combine the cold brew coffee and pumpkin puree.
- Add the milk, pumpkin spice syrup, and vanilla extract. Stir well to combine.
- Fill the glass with ice and top with whipped cream if desired.
- Sprinkle ground cinnamon on top for garnish.
- Serve immediately and enjoy your fall treat!
Notes
- Adjust the sweetness by adding more or less pumpkin spice syrup.
- For a vegan option, use a plant-based milk and ensure the syrup is vegan-friendly.
- This recipe can be made in larger batches for gatherings.
Find it online: https://meal15.com/pumpkin-spice-cold-brew-recipe/