Print

Pumpkin Protein Balls – Healthy Snack Recipe You’ll Love!

Pumpkin Protein Balls – Healthy Snack Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious and nutritious snack made with pumpkin and protein, perfect for a healthy boost.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup rolled oats
  • 1/2 cup protein powder
  • 1/4 cup almond butter
  • 1/4 cup honey or maple syrup
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/4 cup chocolate chips (optional)

Instructions

  1. In a large bowl, combine pumpkin puree, rolled oats, protein powder, almond butter, and honey or maple syrup.
  2. Add cinnamon and nutmeg, mixing until well combined.
  3. If desired, fold in chocolate chips.
  4. Refrigerate the mixture for about 30 minutes to firm up.
  5. Once chilled, scoop out small portions and roll them into balls.
  6. Store in an airtight container in the refrigerator.

Notes

  • These protein balls can be stored in the fridge for up to a week.
  • Feel free to customize with your favorite mix-ins like nuts or dried fruit.
  • For a vegan option, substitute honey with maple syrup.