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Only 3 Ingredients! Simple & Delicious Artisan Bread Recipe Unveiled

Only 3 Ingredients! Simple & Delicious Artisan Bread

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A simple and delicious artisan bread recipe that requires only three ingredients, perfect for beginners and busy bakers.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 1/2 cups warm water
  • 1/4 teaspoon active dry yeast

Instructions

  1. In a large bowl, combine the flour, yeast, and warm water.
  2. Mix until a shaggy dough forms.
  3. Cover the bowl with plastic wrap and let it rest for 12-18 hours at room temperature.
  4. Preheat your oven to 450°F (230°C) and place a Dutch oven inside to heat up.
  5. Once the dough has risen, turn it out onto a floured surface and shape it into a ball.
  6. Carefully remove the hot Dutch oven and place the dough inside.
  7. Cover and bake for 30 minutes, then uncover and bake for an additional 15 minutes until golden brown.
  8. Let the bread cool on a wire rack before slicing.

Notes

  • For a crustier bread, use a cast iron pot with a lid.
  • Experiment with adding herbs or spices for extra flavor.
  • Store leftover bread in a paper bag to maintain crustiness.