Low-Carb Crustless Pizza Casserole for Quick Family Fun!
A delicious and easy-to-make low-carb crustless pizza casserole that the whole family will love.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Low Calorie
Ingredients
Scale
- 1 lb ground beef
- 1 cup diced bell peppers
- 1 cup sliced mushrooms
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, brown the ground beef over medium heat until fully cooked.
- Add the diced bell peppers and sliced mushrooms to the skillet and sauté until softened.
- Stir in the pizza sauce and Italian seasoning, and season with salt and pepper.
- Transfer the mixture to a greased baking dish.
- Top with shredded mozzarella cheese.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden.
- Let cool for a few minutes before serving.
Notes
- Feel free to customize the toppings with your favorite pizza ingredients.
- This dish can be made ahead of time and reheated for quick meals.
- For a spicier version, add some red pepper flakes.