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Irresistible Spicy Mexican Corn Bites Recipe You Must Try!

Irresistible Spicy Mexican Corn Bites Recipe to Try Now

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A delicious and spicy appetizer made with corn, perfect for parties or as a snack.

Ingredients

Scale
  • 2 cups corn kernels
  • 1/2 cup breadcrumbs
  • 1/4 cup grated cheese
  • 1/4 cup chopped cilantro
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 egg, beaten
  • Oil for frying

Instructions

  1. In a large bowl, combine corn, breadcrumbs, cheese, cilantro, chili powder, cumin, salt, and pepper.
  2. Add the beaten egg and mix until well combined.
  3. Form the mixture into small bite-sized balls.
  4. Heat oil in a frying pan over medium heat.
  5. Fry the corn bites until golden brown on all sides.
  6. Remove from oil and drain on paper towels.
  7. Serve hot with your favorite dipping sauce.

Notes

  • For a vegetarian option, omit the cheese or use a plant-based alternative.
  • Adjust the spice level by adding more or less chili powder.
  • These bites can be baked instead of fried for a healthier version.