Irresistible Oven Roasted Garlic Butter Chicken Recipe You’ll Love!
A delicious and easy-to-make oven roasted garlic butter chicken recipe that is sure to impress your family and friends.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Oven Roasting
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 chicken thighs
- 4 tablespoons unsalted butter
- 6 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- 1 lemon, sliced
Instructions
- Preheat your oven to 400°F (200°C).
- In a small saucepan, melt the butter over medium heat and add the minced garlic, thyme, and rosemary.
- Season the chicken thighs with salt and pepper.
- Place the chicken in a baking dish and pour the garlic butter mixture over the top.
- Arrange lemon slices around the chicken.
- Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and golden brown.
- Let it rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in the garlic butter mixture for a few hours before cooking.
- Serve with your favorite side dishes like roasted vegetables or mashed potatoes.
- Leftovers can be stored in the refrigerator for up to 3 days.