Irresistible Grilled Ranch Garlic Parmesan Chicken Skewers Recipe You’ll Love!
A delicious and easy recipe for grilled chicken skewers marinated in ranch, garlic, and parmesan, perfect for summer barbecues.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb chicken breast, cut into cubes
- 1/2 cup ranch dressing
- 3 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1 tbsp olive oil
- 1 tsp black pepper
- 1 tsp salt
- Skewers (wooden or metal)
Instructions
- In a bowl, combine ranch dressing, minced garlic, parmesan cheese, olive oil, black pepper, and salt.
- Add the chicken cubes to the marinade and mix well. Cover and refrigerate for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Thread the marinated chicken onto skewers.
- Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Remove from the grill and let rest for a few minutes before serving.
Notes
- Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
- Serve with your favorite dipping sauce or side salad.
- Can be made ahead of time and stored in the refrigerator before grilling.