Irresistible Easy Chicken Taco Soup Recipe for Cozy Nights
A comforting and easy chicken taco soup recipe perfect for cozy nights.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Mexican
- Diet: Low Fat
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 1 can (10 oz) diced tomatoes with green chilies
- 1 packet taco seasoning
- 4 cups chicken broth
- 1 cup diced onion
- 1 cup diced bell pepper
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add diced onion and bell pepper, sauté until softened.
- Add chicken breasts, black beans, corn, diced tomatoes, taco seasoning, and chicken broth.
- Bring to a boil, then reduce heat and simmer for 20-25 minutes.
- Remove chicken, shred it, and return it to the pot.
- Season with salt and pepper to taste.
- Serve hot, garnished with your favorite toppings.
Notes
- Can be made in a slow cooker for an even easier option.
- Top with avocado, cheese, or sour cream for added flavor.
- Leftovers can be stored in the refrigerator for up to 3 days.