Irresistible Crispy Chilli Beef Rice Recipe You’ll Love!
A delicious and crispy chilli beef dish served over rice, perfect for a satisfying meal.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stir-fry
- Cuisine: Asian
- Diet: Gluten Free
Ingredients
Scale
- 500g beef strips
- 1 cup rice
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 2 tablespoons chilli sauce
- Salt and pepper to taste
Instructions
- Cook the rice according to package instructions.
- In a bowl, marinate the beef strips with soy sauce, cornstarch, salt, and pepper for 30 minutes.
- Heat vegetable oil in a pan over medium-high heat.
- Add the marinated beef and cook until crispy and browned.
- Add garlic, ginger, and bell peppers to the pan and stir-fry for a few minutes.
- Pour in the chilli sauce and mix well.
- Serve the crispy chilli beef over the cooked rice.
Notes
- Adjust the level of chilli sauce according to your spice preference.
- For extra crunch, you can double fry the beef.
- Serve with a side of steamed vegetables for a complete meal.
Find it online: https://meal15.com/irresistible-crispy-chilli-beef-rice-recipe/