Irresistible Chocolate Covered Caramel Apple Slices Recipe You Will Love!
A delicious and indulgent treat combining the sweetness of caramel and the richness of chocolate on fresh apple slices.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium apples, sliced
- 1 cup caramel candies
- 2 tablespoons heavy cream
- 1 cup chocolate chips
- 1 tablespoon coconut oil
- Sprinkles or chopped nuts (optional)
Instructions
- Wash and slice the apples into wedges.
- In a microwave-safe bowl, combine caramel candies and heavy cream. Microwave in 30-second intervals, stirring until smooth.
- Dip each apple slice into the caramel, allowing excess to drip off.
- Place the caramel-coated apple slices on a parchment-lined baking sheet.
- In another bowl, melt chocolate chips and coconut oil in the microwave, stirring until smooth.
- Drizzle or dip the caramel-coated apple slices in the melted chocolate.
- Sprinkle with toppings if desired.
- Refrigerate until the chocolate is set.
Notes
- Use tart apples like Granny Smith for a nice contrast with the sweet caramel and chocolate.
- Store leftovers in an airtight container in the refrigerator.
- Feel free to customize toppings based on your preference.