Grinch Cakepops: Transform Your Holiday Treats Today!
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Delicious and festive Grinch Cakepops perfect for holiday celebrations.
- Author: admin
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 24 cakepops
- Category: Dessert
- Method: Baking and Dipping
- Cuisine: American
- Diet: Vegetarian
- 1 box of chocolate cake mix
- 3 eggs
- 1/2 cup of vegetable oil
- 1 cup of water
- 1 can of green frosting
- 1 cup of white chocolate chips
- Green candy melts
- Red candy melts
- Sprinkles (optional)
- Preheat the oven according to the cake mix instructions.
- Prepare the chocolate cake mix by combining the mix, eggs, oil, and water.
- Bake the cake as directed and let it cool completely.
- Crumble the cooled cake into a large bowl.
- Add green frosting to the crumbled cake and mix until well combined.
- Form the mixture into small balls and place them on a baking sheet.
- Chill the cake balls in the refrigerator for about 30 minutes.
- Melt the green candy melts in a microwave-safe bowl.
- Dip the chilled cake balls into the melted green candy and place them back on the baking sheet.
- Use the red candy melts to create Grinch faces and add sprinkles if desired.
- Let the cakepops set before serving.
Notes
- Ensure the cake is completely cooled before crumbling.
- Use a candy thermometer for precise melting of candy melts.
- Store in an airtight container for up to a week.