Crockpot Tuscan Chicken Recipe (Creamy) (4 Hr) – Meal Prep Today!
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A delicious and creamy Tuscan chicken recipe made effortlessly in a crockpot, perfect for meal prep.
- Author: admin
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 10 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Crockpot
- Cuisine: Italian
- Diet: Low Calorie
- 4 boneless, skinless chicken breasts
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup sun-dried tomatoes, chopped
- 1 cup spinach, fresh
- 1/2 cup grated Parmesan cheese
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Place the chicken breasts in the crockpot.
- In a bowl, mix together the heavy cream, chicken broth, sun-dried tomatoes, garlic, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken in the crockpot.
- Cover and cook on low for 4 hours.
- In the last 30 minutes of cooking, add the fresh spinach and Parmesan cheese.
- Once done, shred the chicken and mix well with the sauce before serving.
Notes
- Serve over pasta or rice for a complete meal.
- This dish can be stored in the refrigerator for up to 4 days.
- Freezes well for up to 3 months.