Name: Creamy Tuscan Chicken Crockpot Recipe (4 Hr) - Easy Delish!
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Cuisine: Italian
Ingredients: 4 boneless, skinless chicken breasts; 1 cup heavy cream; 1 cup chicken broth; 1 cup sun-dried tomatoes, chopped; 1 cup spinach, fresh; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; Salt and pepper to taste; 1/2 cup grated Parmesan cheese

Jump to Recipe·Print Recipe

Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget

As a busy mom, I know how precious time can be, especially when it comes to dinner. That’s why I’m excited to share my Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget. This dish is a lifesaver on hectic days when you want something delicious without the fuss. Just toss everything in the crockpot, and let it work its magic while you tackle your to-do list. Trust me, your family will be raving about this creamy, flavorful meal, and you’ll love how easy it is to prepare!

Contents

Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget Why You’ll Love This Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget Ingredients for Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget How to Make Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget Step 1: Prepare the Chicken Step 2: Mix the Sauce Step 3: Combine in the Crockpot Step 4: Cook on Low Step 5: Add Spinach and Cheese Step 6: Serve and Enjoy Tips for Success Equipment Needed Variations Serving Suggestions FAQs about Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget Summarizing the Joy of Cooking Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget

Why You’ll Love This Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget

This Creamy Tuscan Chicken Crockpot Recipe (4 Hr) is a game-changer for busy nights. It’s incredibly easy to make, allowing you to set it and forget it while you focus on your family or work. The rich, creamy sauce combined with tender chicken and vibrant spinach creates a dish that’s not only satisfying but also bursting with flavor. Plus, it’s a crowd-pleaser that will impress even the pickiest eaters!

Ingredients for Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget

Gathering the right ingredients is the first step to creating this delightful dish. Here’s what you’ll need:

Boneless, skinless chicken breasts: The star of the show! They cook up tender and juicy in the crockpot.
Heavy cream: This adds that luscious, creamy texture that makes the sauce irresistible.
Chicken broth: A flavorful base that enhances the overall taste of the dish.
Sun-dried tomatoes: These little gems bring a burst of tangy sweetness and a pop of color.
Fresh spinach: Adds a vibrant green touch and a healthy boost of nutrients.
Garlic powder: For that aromatic flavor that makes everything better.
Italian seasoning: A blend of herbs that transports your taste buds straight to Italy.
Salt and pepper: Essential for seasoning and enhancing all the flavors.
Grated Parmesan cheese: This adds a salty, nutty finish that ties everything together.

Feel free to get creative! You can substitute chicken thighs for a juicier option or add extra veggies like bell peppers or mushrooms for more flavor. If you’re looking for a lighter version, consider using half-and-half instead of heavy cream. For exact measurements, check the bottom of the article where you can find everything available for printing.

How to Make Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget

Step 1: Prepare the Chicken

Start by placing the boneless, skinless chicken breasts in the bottom of your crockpot. Make sure they’re spread out evenly. This helps them cook uniformly. If you have time, you can season them lightly with salt and pepper for extra flavor.

Step 2: Mix the Sauce

In a medium bowl, combine the heavy cream, chicken broth, sun-dried tomatoes, garlic powder, Italian seasoning, salt, and pepper. Whisk it all together until it’s smooth and well-blended. This creamy mixture is what makes the dish so delicious!

Step 3: Combine in the Crockpot

Pour the sauce over the chicken in the crockpot. Make sure the chicken is well-coated. This will ensure that every bite is packed with flavor. Don’t worry if it looks a bit soupy; it will thicken as it cooks!

Step 4: Cook on Low

Cover the crockpot and set it to low for 4 hours. This is the beauty of a crockpot! You can set it and forget it. While it cooks, you can tackle other tasks or simply relax. Just remember to resist the urge to peek too often; it’s best to keep the lid on!

Step 5: Add Spinach and Cheese

With about 30 minutes left on the timer, add the fresh spinach and grated Parmesan cheese to the crockpot. Stir gently to combine. The spinach will wilt beautifully, adding a pop of color and nutrition. The cheese will melt into the sauce, making it even creamier!

Step 6: Serve and Enjoy

Once the cooking time is up, it’s time to dig in! Serve the creamy Tuscan chicken over pasta or rice for a complete meal. Don’t forget to drizzle some of that luscious sauce on top. Your family will be asking for seconds, and you’ll be basking in the glory of a delicious, home-cooked meal!

Tips for Success

For extra flavor, sear the chicken in a skillet before adding it to the crockpot.
Use low-sodium chicken broth to control the saltiness of the dish.
Don’t skip the last 30 minutes; the spinach and cheese make a big difference!
For a thicker sauce, mix a cornstarch slurry and add it in the last hour.
Leftovers taste even better the next day, so make extra!

Equipment Needed

Crockpot: The star of the show! Any size will do, but a 6-quart is perfect.
Mixing bowl: For combining your sauce ingredients. A large measuring cup works too!
Whisk: To blend the sauce smoothly. A fork can work in a pinch.
Serving spoon: For dishing out that creamy goodness.

Variations

Chicken Thighs: Swap out chicken breasts for thighs for a juicier, more flavorful option.
Vegetarian Version: Replace chicken with hearty vegetables like zucchini, eggplant, or chickpeas for a meatless meal.
Spicy Kick: Add red pepper flakes or diced jalapeños for a spicy twist that will wake up your taste buds.
Herb Infusion: Experiment with fresh herbs like basil or oregano for a burst of freshness.
Low-Carb Option: Serve over cauliflower rice instead of pasta or rice for a low-carb alternative.

Serving Suggestions

Pasta: Serve over fettuccine or penne for a classic Italian touch.
Rice: Fluffy white or brown rice absorbs the creamy sauce beautifully.
Garlic Bread: A warm, crusty loaf is perfect for soaking up every drop.
Salad: Pair with a fresh green salad for a light, balanced meal.
Wine: A glass of Chardonnay complements the dish wonderfully.

FAQs about Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget

Can I use frozen chicken breasts for this recipe?

Yes, you can! Just remember to increase the cooking time by about an hour. Frozen chicken will still turn out tender and juicy.

What can I substitute for heavy cream?

If you’re looking for a lighter option, half-and-half or coconut milk can work well. They’ll still give you that creamy texture without the extra calories.

How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove or in the microwave.

Can I make this dish ahead of time?

Absolutely! You can prep everything the night before and store it in the fridge. Just pop it in the crockpot in the morning, and you’ll have a delicious meal waiting for you!

What should I serve with Creamy Tuscan Chicken?

This dish pairs beautifully with pasta, rice, or even a fresh salad. Don’t forget some garlic bread to soak up that creamy sauce!

Summarizing the Joy of Cooking Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget

Cooking my Creamy Tuscan Chicken Crockpot Recipe (4 Hr) – Set & Forget brings me such joy. It’s not just about the delicious flavors; it’s about the moments shared around the dinner table. The aroma wafting through the house creates a warm, inviting atmosphere that makes everyone feel at home. Plus, knowing I can prepare a meal with minimal effort while still impressing my family is a win-win! This recipe is a reminder that cooking can be simple, satisfying, and a delightful way to connect with loved ones, even on the busiest of days.