Creamy Herb Chicken Tortellini: A Delightful Dinner Recipe
Creamy Herb Chicken Tortellini is a delicious and comforting dish that combines tender chicken, flavorful herbs, and soft tortellini in a rich and creamy sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 package (9 oz) cheese tortellini
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Cook the tortellini according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat and sauté garlic until fragrant.
- Add the shredded chicken to the skillet and stir to combine.
- Pour in the heavy cream and chicken broth, stirring well.
- Add the dried basil, oregano, salt, and pepper; simmer for 5 minutes.
- Stir in the cooked tortellini and mix until well coated in the sauce.
- Garnish with fresh parsley before serving.
Notes
- For a lighter version, you can substitute half-and-half for heavy cream.
- Feel free to add vegetables like spinach or peas for extra nutrition.
- This dish can be made ahead of time and reheated before serving.
Find it online: https://meal15.com/creamy-herb-chicken-tortellini-recipe/