Creamy “Crack” Keto Chicken: Easy & Ultra Cheesy Delight!
A deliciously creamy and cheesy chicken dish that is perfect for a keto diet, easy to prepare, and incredibly satisfying.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup chicken broth
- 1 packet ranch seasoning mix
- 1/2 cup cooked bacon, crumbled
- 1/4 cup green onions, chopped
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine cream cheese, shredded cheddar cheese, chicken broth, and ranch seasoning mix until smooth.
- Place the chicken breasts in a baking dish and pour the cheese mixture over the top.
- Sprinkle crumbled bacon and chopped green onions on top.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is bubbly.
- Serve hot and enjoy your creamy crack keto chicken!
Notes
- For extra flavor, marinate the chicken in the ranch seasoning for a few hours before cooking.
- This dish pairs well with steamed vegetables or a side salad.
- Leftovers can be stored in the refrigerator for up to 3 days.
Find it online: https://meal15.com/creamy-crack-keto-chicken-easy-ultra-cheesy/