Cheesy Hamburger Potato Soup: A Comforting Delight!
A creamy and hearty soup made with ground beef, potatoes, and cheese, perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 lb ground beef
- 4 cups diced potatoes
- 1 cup chopped onion
- 2 cups beef broth
- 1 cup shredded cheddar cheese
- 1 cup milk
- 2 tablespoons butter
- Salt and pepper to taste
Instructions
- In a large pot, brown the ground beef over medium heat until fully cooked.
- Add the chopped onion and cook until translucent.
- Stir in the diced potatoes and beef broth, bringing to a boil.
- Reduce heat and simmer until potatoes are tender, about 15-20 minutes.
- Stir in the milk and butter, then add the shredded cheddar cheese until melted.
- Season with salt and pepper to taste before serving.
Notes
- For a thicker soup, mash some of the potatoes before adding the cheese.
- Feel free to add vegetables like carrots or celery for extra flavor.
- This soup can be stored in the refrigerator for up to 3 days.
Find it online: https://meal15.com/cheesy-hamburger-potato-soup-recipe/