Autumn Soup Recipes to Warm Your Soul This Season
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A collection of comforting autumn soup recipes perfect for warming up during the chilly season.
- Author: admin
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 3 cloves garlic, minced
- 4 cups vegetable broth
- 2 cups pumpkin puree
- 1 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg
- Salt and pepper to taste
- 1 cup heavy cream (optional)
- Heat olive oil in a large pot over medium heat.
- Add onion, carrots, and celery; sauté until softened.
- Stir in garlic and cook for another minute.
- Add vegetable broth and pumpkin puree; bring to a boil.
- Reduce heat and stir in cinnamon, nutmeg, salt, and pepper.
- Simmer for 20 minutes, stirring occasionally.
- If desired, stir in heavy cream before serving.
- Serve hot and enjoy!
Notes
- Feel free to add other vegetables like sweet potatoes or squash.
- This soup can be made ahead and stored in the refrigerator for up to 3 days.
- Garnish with pumpkin seeds or fresh herbs for added flavor.