Apple Crisp: Discover the Perfect Fall Dessert Recipe!
A delicious and comforting dessert made with baked apples and a crispy topping, perfect for fall.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups of sliced apples
- 1 cup of brown sugar
- 1 cup of rolled oats
- 1 cup of all-purpose flour
- 1/2 cup of unsalted butter, melted
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1/4 teaspoon of salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the sliced apples with cinnamon, nutmeg, and salt.
- Spread the apple mixture evenly in a greased baking dish.
- In another bowl, combine brown sugar, rolled oats, flour, and melted butter.
- Sprinkle the oat mixture over the apples.
- Bake for 45-50 minutes or until the apples are tender and the topping is golden brown.
- Let it cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for an extra treat.
- Feel free to mix in other fruits like pears or berries.
- Store leftovers in the refrigerator for up to 3 days.
Find it online: https://meal15.com/apple-crisp-fall-dessert-recipe/