5 Minute Raw Carrot Salad Quick Zesty Delight Awaits You!
A quick and refreshing raw carrot salad that is zesty and perfect for a healthy snack or side dish.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings
- Category: Salad
- Method: Raw
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 4 medium carrots, grated
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon honey (optional)
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Grate the carrots using a box grater or food processor.
- In a large bowl, combine the grated carrots, olive oil, lemon juice, and honey.
- Toss the ingredients together until the carrots are well coated.
- Season with salt and pepper to taste.
- Garnish with fresh parsley before serving.
Notes
- For a spicier kick, add a pinch of cayenne pepper.
- This salad can be made ahead of time and stored in the refrigerator for up to 2 days.
- Feel free to add other vegetables like bell peppers or cucumbers for extra crunch.